Banana Coconut Bread

This banana bread recipe is the perfect fiber-packed breakfast or snack to get you through the day. Inspired by the Low-Iodine Cookbook from ThyCa (Thyroid Cancer Survivors’ Association), this classic banana bread recipe is elevated with the addition of maple syrup and coconut for mouth-watering sweetness and texture. When taken fresh from the oven, the sweet smell of this loaf is sure to entice you in for a slice!

Download Recipe

Related Content

Banana Nice Cream
Taking Cancer on Through Flavour

Banana Nice Cream

Click here to discover the three delicious variations we’ve created for this easy and refreshing dessert recipe.
Read more
Honey and Cinnamon Cookies
Honey and Cinnamon Cookies
Taking Cancer on Through Flavour

Honey and Cinnamon Cookies

Honey and cinnamon cookies with a sprinkle of flaked almonds on top are a great energy boost. Click here to find out how to make these sweet treats using the recipe card and step-by-step video.
Read more
Apple and Pumpkin Muffins
Pumpkin Muffins
Taking Cancer on Through Flavour

Apple and Pumpkin Muffins

These golden bites are full of fibre and vitamins, making them a healthy snack choice. Click here for the downloadable recipe card and step-by-step video.
Read more