Taking Cancer on Through Flavour
Our goal is to tackle a wide range of eating challenges people with cancer may face during treatment. Together with an oncology dietitian, a lung cancer survivor and a chef, we developed a series of delicious and nutritious recipes.
These recipes are not designed to treat or cure cancer. Whilst we understand that everyone has different tastes and needs, we truly believe that by showcasing a variety of recipes and information, we can help bring back comfort and joy to mealtimes for cancer patients and their loved ones.
Taking Cancer on Through Flavour Goes Live
Chef Billy Wright cooks three delicious recipes and talks with lung cancer survivor Kathy and Dr Clare Shaw about how to eat well when you have cancer.
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Taking Cancer on Through Flavour Infographic
Learn more about this initiative, the common nutritional issues that cancer patients face and how to combat them.
Find all of our monthly recipes below
Taking Cancer on Through Flavour
Main Meals
You can browse through all of the filling main meal recipes from Taking Cancer on Through Flavour here.
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Taking Cancer on Through Flavour
Light Meals
Take a look through our tempting lighter bites from Taking Cancer on Through Flavour here.
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Taking Cancer on Through Flavour
Snacks
Explore all of the sweet and savoury snack recipes from Taking Cancer on Through Flavour here.
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Taking Cancer on Through Flavour
Desserts and Drinks
Enjoy the selection of dessert and drink recipes from Taking Cancer on Through Flavour here.
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Taking Cancer on Through Flavour
Expert Advice from Dr Clare Shaw
Consultant oncology dietitian Dr Clare Shaw shares her advice in a series of videos addressing some of the most common cancer nutrition misunderstandings.
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